Choose Serving Size:
3/4 cup (1 NLEA serving)

Nutrition Facts Serving Size 3/4 cup (1 NLEA serving)
Amount Per Serving
Calories 120	Calories from Fat 12
% Daily Value*
Total Fat 1.30 g	2.0 %
Saturated Fat 0.30 g	1.5 %
Cholesterol 0.00 mg	0.0 %
Sodium 167.10 mg	7.0 %
Total Carbohydrate 25.17 g	8.4 %
Dietary Fiber 0.93 g	3.7 %
Sugars 9.26 g
*Protein 1.97 g	3.9 %
Vitamin A 0.0 %	Vitamin C 25.0 %
Calcium 3.4 %	Iron 25.0 %
Niacin 25.0 %	Vitamin E 0.6 %
* Percent Daily Values are based on    a 2,000 calorie diet. * RDA Protein amounts vary based on age & gender