Choose Serving Size:
3/4 cup (1 NLEA serving)

Nutrition Facts Serving Size 3/4 cup (1 NLEA serving)
Amount Per Serving
Calories 110	Calories from Fat 3
% Daily Value*
Total Fat 0.29 g	0.5 %
Saturated Fat 0.08 g	0.4 %
Cholesterol 0.00 mg	0.0 %
Sodium 210.90 mg	8.8 %
Total Carbohydrate 26.40 g	8.8 %
Dietary Fiber 1.50 g	6.0 %
Sugars 9.42 g
*Protein 1.71 g	3.4 %
Vitamin A 0.0 %	Vitamin C 25.0 %
Calcium 0.8 %	Iron 25.0 %
Niacin 25.0 %	Vitamin E 0.4 %
* Percent Daily Values are based on    a 2,000 calorie diet. * RDA Protein amounts vary based on age & gender