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Cheese Fondue

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1/2 cup
1 cup


 


Nutrition Facts
Serving Size 1/2 cup
Amount Per Serving
Calories 247 Calories from Fat 131
% Daily Value*
Total Fat 14.55 g 22.4 %
     Saturated Fat 9.42 g 47.1 %
Cholesterol 48.60 mg 16.2 %
Sodium 142.56 mg 5.9 %
Total Carbohydrate 4.07 g 1.4 %
     Dietary Fiber 0.00 g 0.0 %
     Sugars 0
*Protein 15.37 g 30.7 %
Vitamin A 0.0 % Vitamin C 0.0 %
Calcium 51.4 % Iron 2.3 %
Niacin 1.0 % Vitamin E 0 %
* Percent Daily Values are based on
   a 2,000 calorie diet.
* RDA Protein amounts vary based on age & gender

Nutrition Facts
Serving Size 1 cup
Amount Per Serving
Calories 492 Calories from Fat 261
% Daily Value*
Total Fat 28.96 g 44.6 %
     Saturated Fat 18.75 g 93.8 %
Cholesterol 96.75 mg 32.3 %
Sodium 283.80 mg 11.8 %
Total Carbohydrate 8.11 g 2.7 %
     Dietary Fiber 0.00 g 0.0 %
     Sugars 0
*Protein 30.59 g 61.2 %
Vitamin A 0.0 % Vitamin C 0.0 %
Calcium 102.3 % Iron 4.7 %
Niacin 2.0 % Vitamin E 0 %
* Percent Daily Values are based on
   a 2,000 calorie diet.
* RDA Protein amounts vary based on age & gender

 

Data provided by the USDA Nutrient Laboratory

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06/23/2006 10:36:29 AM