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Squash, Winter, Hubbard, Cooked, Baked, With Salt
Choose Serving Size:
1 cup, cubes
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Nutrition Facts
Serving Size 1 cup, cubes
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| Amount Per Serving |
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| Calories 103 |
Calories from Fat 11 |
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| % Daily Value* |
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| Total Fat
1.27 g |
2.0 % |
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| Saturated Fat
0.26 g |
1.3 % |
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| Cholesterol
0.00 mg |
0.0 % |
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| Sodium
500.20 mg |
20.8 % |
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| Total Carbohydrate
22.16 g |
7.4 % |
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| Dietary Fiber 0 |
0 % |
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| Sugars 0 |
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| *Protein
5.08 g |
10.2 % |
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Vitamin A
0.0 % |
Vitamin C
32.5 % |
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Calcium
3.5 % |
Iron
5.4 % |
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Niacin
5.7 % |
Vitamin E 0 % |
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* Percent Daily Values are based on
a 2,000 calorie diet.
* RDA Protein amounts vary based on age & gender
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